This is a very nice evening snack or even a perfect side dish to have when there is a boring sabzi. It is very healthy also.
Preparation Time: 10 minutes
Cooking Time: 10 - 20 minutes
Ingredients:
- 1 Onion finely chopped
- 1 Tomato finely chopped
- Gram flour 3 tbsp
- Rice Flour 1 tbsp
- Salt to taste
- Coriander leaves
- Red Chili Powder 1 tsp
- Garam Masala 1 tsp
- Aamchur powder 1 tsp
- Turmeric Powder 1/2 tsp
- Ajwain 1/2 tsp
- Cumin Seeds 1 tsp
- Oil
- Mix finely chopped onion, finely chopped tomato, salt to taste, turmeric powder & coriander leaves. Leave it to rest for 10 minutes. Adding salt will make onions & tomatoes to leave water . This will help in binding of the batter.
- Now add to it rest of the ingredients - red chili powder, garam masala, aamchur powder, ajwain, cumin seeds, gram flour & rice flour. Mix well. The batter should be thick but of spreading consistency. If you find it too thick & dry add some water if needed.
- Heat a tawa. Spread 1 tsp oil on the tawa. Spread 1 ladle of batter into a thick round shape evenly. Cook covered on medium flame for 3 minutes till golden colored at the base.
- Remove the lid & flip the omlette. & cook on medium flame for 3 minutes. Cook till both sides turn golden.
- Serve hot with ketchup !!
Tips:
- You can add veggies of your choice like finely chopped spinach, corn, capsicum, finely chopped potatoes etc.
- Healthy Red Veg Cutlet
- Falafels
- Dahi Vada
- Chili Paneer
- Sabudana Khichdi
- Veg Pulao
- Baingan Raita
- Cucumber Raita
- Watermelon Pomegranate Salad
- Instant Home made Pizza Sauce
- Doodhi Halwa
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